Manage Abstracts

The Role of Food in Death and Dying: Perspectives provided by Registered Dietitians in Canadian Long-Term Care Homes

Consensus-based recommendations for the daily management of type 1 diabetes (T1D): a panel of healthcare professionals and people living with T1D

Vitamin D Status in Hematological Stem Cell Transplant Patients at Pre-Transplant and Day +100

A review of nutrition and microbiota research in primary sclerosing cholangitis

Exploring Culture in Nutrition Care Interventions for the South Asian Diaspora: A Narrative Review

Health Care Provider Perspectives during COVID-19 on Nutrition at End-of-Life in Long-Term Care

What Dietary Factors Affect Injury Risks for Military Recruits?

Taking a Closer Look at the Cookie Cutter: Questioning the Dietitian Stereotype, a Narrative Review

Abstract Title: Nutrition Care for Patients with Pancreatitis – A Retrospective Chart Review

Quels sont les déterminants de la motivation à apprendre et à appliquer les compétences interprofessionnelles chez les futurs professionnels de la santé?

Implementing non-weight focused practice approaches used by Registered Dietitians in Canada

Performance militaire et facteurs de stress: effets individuels et combinés de la nutrition, du sommeil et du stress psychologique

Assessing the Quality of Dietary Assessment Methods Used in Nutrition-Focused mHealth Research for Cardiovascular Disease Management

What do we mean by evidence-based?: Qualitative Publishing in the Canadian Journal of Dietetic Practice and Research

Registered Dietitians Practice Perspectives in End-of-Life Care within the Long-Term Care Context

Quelles sont les conséquences des conflits reliés à la langue et l'offre active dans les équipes de soins de santé interprofessionnelles?

Blinding the application review for dietetic practicum programs

A Content Analysis of Webpages on Diet and Dental Caries Obtained Using Popular Internet Search Engines

Developing best practices to align food environments in recreation and sports settings with Canada's Food Guide: A scoping review

Dietitians’ knowledge and comfort in supporting Muslim clients, patients, and communities during Ramadan

A Content Analysis of Canadian Professional Association Resources on Diet and Tooth Decay

The Mediterranean diet pattern improves diet quality and symptoms in patients with Ulcerative Colitis compared to a habitual diet: A Pilot Study

How can food experience serve as a medium for social integration among Immigrant seniors in Canadian society?

What is the contribution of snacks to the energy and macronutrient intake of military recruits from the Canadian Armed Forces during Basic Military Qualification?

An Analysis of the Content of YouTube Videos Regarding Nutrition and Dental Caries