Research Showcase Abstracts

Detecting sarcopenia in cirrhotic patients assessed for liver transplantation

Cross-sectional study of the attitudes, skills and knowledge of Eastern Health dietitians in using the Nutrition Care Process (NCP)

Congenital heart defects: Personalized nutritional care plans to promote healthy growth and development

Can a Regular Hospital diet vs. Low Microbial diet lessen weight loss following an Allogeneic Hematopoietic Stem Cell Transplant?

Behavioral feeding problems of normally developing children under 4 years of age: a chart review to differentiate complex cases

Becoming and being a male dietitian in a female dominated dietetics profession

Based on current evidence-based practice, can Dietitians recommend soy beverages as an acceptable alternative to cow’s milk for healthy term infants at weaning? – A review of the literature

Are therapeutic or modified texture diets associated with food intake and nutritional status of residents in long-term care homes?: The Making the Most of Mealtimes (M3) Study

An Exploration of Dietetic Students’ Perceptions of Their Involvement in a Non-Course-based Service Learning Opportunity

A standardized process for managing NPO orders