Perceptions of nutrition interventions in individuals with Amyotrophic Lateral Sclerosis (ALS)

Nutritional risk assessment in outpatients with Child-Pugh B score hepatic cirrhosis

Nutrition and tooth decay in children: a qualitative study of caregiver experiences and perspectives

Medical students’ perceptions of the nutrition curriculum in their undergraduate medical education (UME) at the Northern Ontario School of Medicine (NOSM)

Malnutrition in older home care clients referred to dietitians: A descriptive study

Is there an association between diet quality and weight status of black children from African and Caribbean descent families living in Ottawa?

Is COVID-19 taking babies off the breast? The implications of COVID-19 on breastfeeding rates

Intakes of nutrients and food categories in Canadian children across levels of sugars intake

Feasibility of a 1-year lifestyle intervention among women with a history of gestational diabetes

Facteurs qui influencent les pratiques alimentaires et préoccupations de parents noirs – Une revue de littérature