Our Board
Flora Wang, PhD (she/her)
Manager of Nutrition and Scientific Affairs • Canadian Sugar Institute •
Flora is the Manager of Nutrition and Scientific Affairs at the Canadian Sugar Institute. In this position she is responsible for ensuring the scientific integrity of CSI’s nutrition communications. Responsibilities include national and international research and policy monitoring and input, knowledge, translation planning and evaluation, professional and academic collaboration, sponsorship, presentations, and resource development. She also provides expert opinion and support on food and nutrition policy and guidelines related to sugars consumption and health.
Dr. Wang is the Chair of the Research Group at the World Sugar Research Organisation and is an active member of the Canadian Nutrition Society and American Society for Nutrition.
Marcia Cooper, PhD, RD, FDC
Co-Chair of the CFDR Board
Research Scientist, Health Canada
Ottawa, ON
Tina Stewart, MHS, RD
Co-Chair of the CFDR Board
Manager, Nursing and Allied Health Clinical Education, Trillium Health Partners
Mississauga, ON
Maria Kupreeva (she/her)
Clinical Dietitian, Obesity Educator and Term Instructor • SE Health, C-Health and the University of Alberta
Calgary, AB
Anisha Mahajan
Registered Dietitian at University Health Network
Hamilton, ON
Fiona Wallace, PhD, MBA, M.Med.Sci, BSc (she/her)
CEO and Founder • Nutrition Opportunities Worldwide, Inc.
Toronto, ON
Flora Wang, PhD (she/her)
Manager of Nutrition and Scientific Affairs
Toronto, ON
Emily Zamora, MScA, RD, CDE
Clinical Dietitian
Toronto, ON
