Emily currently works as a clinical dietitian covering a variety of practice areas.  As a clinical resource dietitian, she is involved in research, dietetic student practice education, and the orientation and professional development of dietitians.  She has extensive experience in diabetes and is a Certified Diabetes Educator, having worked with pediatric groups, Indigenous communities and with multidisciplinary mental health teams.  Emily is an active dietitian volunteer and will be the DC Board representative on the CFDR Board of Directors.