Manage Abstracts

Health Care Provider Perspectives during COVID-19 on Nutrition at End-of-Life in Long-Term Care

Assessing the Quality of Dietary Assessment Methods Used in Nutrition-Focused mHealth Research for Cardiovascular Disease Management

Dietitians’ knowledge and comfort in supporting Muslim clients, patients, and communities during Ramadan

A Content Analysis of Canadian Professional Association Resources on Diet and Tooth Decay

Dietitians of Canada Involvement in Promotion of the Profession since 1993

Taking a Closer Look at the Cookie Cutter: Questioning the Dietitian Stereotype, a Narrative Review

What Dietary Factors Affect Injury Risks for Military Recruits?

What do we mean by evidence-based?: Qualitative Publishing in the Canadian Journal of Dietetic Practice and Research

A review of nutrition and microbiota research in primary sclerosing cholangitis

Analyzing the experiences of people with ostomies to inform dietetic practice

The Role of Food in Death and Dying: Perspectives provided by Registered Dietitians in Canadian Long-Term Care Homes

For children with neurodevelopment disorders what are facilitators and barriers to sufficient dietary intake?

Canada’s Food Guide 2019 and the University of Saskatchewan Community: Awareness and Healthy Eating Habit Practices

Low RMR ratio is unsuitable for screening elite male volleyball players at risk of low energy availability

Supporting Dietitians in Practice: Professional Development Activities of Dietitians of Canada in the Past 30 Years

How can food experience serve as a medium for social integration among Immigrant seniors in Canadian society?

Creating an Interactive Timeline of Canadian Dietetic History: The Public Face of Dietitians of Canada

The Impact of COVID-19 on End of Life Nutrition Processes in Long-Term Care: Challenges and Strategies of Healthcare Providers

An Analysis of the Content of YouTube Videos Regarding Nutrition and Dental Caries

An Online Nutritious Food Basket: A new valid and reliable approach to measuring food affordability in Ontario

What is the contribution of snacks to the energy and macronutrient intake of military recruits from the Canadian Armed Forces during Basic Military Qualification?

Quelles sont les conséquences des conflits reliés à la langue et l'offre active dans les équipes de soins de santé interprofessionnelles?

The Mediterranean diet pattern improves diet quality and symptoms in patients with Ulcerative Colitis compared to a habitual diet: A Pilot Study

Exploring Culture in Nutrition Care Interventions for the South Asian Diaspora: A Narrative Review

Performance militaire et facteurs de stress: effets individuels et combinés de la nutrition, du sommeil et du stress psychologique